A harmonious blend in which Sauvignon brings freshness and vibrant aromatics, while Colombard adds generosity and roundness. The result is a well-balanced white wine, offering expressive fruit notes and a refreshing, lively palate.
Careful destemming and gentle, progressive pressing with juice selection allow the full aromatic potential of the grapes to be revealed. Cold settling on fine lees enhances finesse and freshness.
3 months on fine lees
The Sauvignon Blanc–Colombard blend reveals vibrant freshness and expressive aromatic intensity. Sauvignon Blanc brings tension and lifted aromatics, while Colombard enhances the wine’s liveliness with bright citrus notes. The palate is crisp and well-balanced, finishing on a fresh, light and refined note.
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