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Our partnership with Sens Eat NoMad


Our wines embody the values of the Mediterranean, the spirit of the South of France, full of joie de vivre and good living. Our mission is to contribute quality, spontaneity and sparkle to the daily routine.

To combine culinary know-how with everyday living is also the deepest desire of the Pourcel brothers, the famous chefs of the Jardin des Sens restaurant in Montpellier, awarded 3 stars by the Michelin Guide.
In June 2003 they launched a new concept in fast food catering in Montpellier, called SENS - Eat NoMad an alternative to traditional fast food, a new form of eating, a very different quality and environment.
Food to take away or consume on the spot, seated or standing, a whole range of SENS-style foods: hot and cold sandwiches, salads, winter soups, summer gaspachos, desserts, fresh natural fruit and vegetable juices and a "little grocery corner" selling products that you can find nowhere else.
The wealth of talent of celebrated chefs dedicated to producing a new form of fast food.

Fortant and SENS - Eat NoMad are pleased to offer you this deliciously Mediterranean recipe, the perfect dish to go with our Chardonnay or our Sauvignon Blanc:



www.sens-eatnomad.com

SALAD OF FRESH CUTTLEFISH-INK NOODLES WITH SQUID AND PAN-FRIED KING PRAWNS


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